Milk Cream Cake

FOUR SEAS

Milk Cream Cake

SOFT CAKE WITH SWEET MILK CREAM

Ingredients:

Egg, Sugar, Wheat Flour, Food Additives (Sorbitol, Glycerine, Hydroxypropyl Distarch Phosphate, Monoglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acid, Propylene Glycol, Sorbitan Monostearate, Propylene Glycol Esters of Fatty Acid, Potassium Stearate, Disodium Dihydrogen Pyrophosphate, Sodium Hydrogen Carbonate, Calcium Carbonate, Calcium Dihydrogen Phosphate, Potassium Bitartarate, Potassium Sorbate, Citric Acid), Refined Vegetable Oil, Shortening, Malt Syrup, Honey, Concentrated Whey Proteins Powder, Edible Salt, Flavouring.

Made in PRC

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