BUTTER CRACKERS

Julie’s

BUTTER CRACKERS

IMPROVED RECIPE

INGREDIENTS: Wheat Flour, Vegetable Oil(Palm Oil), Sugar, Corn Starch, Whey Powder, Salt, Tapioca Starch, Milk Fat (Butter), Yeast, Leavening Agent: [Disodiu Diphosphate(E450 (i)), Sodium Bicarbonate (E500), Ammonium Biarbonate (E503)], Permitted Flavouring – Butter Flavour.

Contains cereals containing gluen and milk derivative.

Process in a facility that also processed soya derivatives, sesame, peanut, tree nuts and nut products.

Store in cool dry place, away from strong light and odours.

Owner of the rights of manufacture:

PERFECT FOOD

MANUFACTURING (M) SDN, BHD.

AG 6876, Alor Gajah Industrial Estate, 78000 Alor Gajah, Melaka, Malaysia.

Email:enquiry@julies.com.my

Website: http://www.julies.com.my

HACCP Certified Company

Malaysia Distributor:

JULIE’S MARKETING SDN. BHD.

AG 6876, Alor Gajah Industrial Estate, 78000 Alor Gajah, Melaka, Malaysia.

Email: hq@julies.com.my

Moongolia Importer:
ALTAN JOLOO GROUP

SANSAR SERVICE CENTER

Bayanzurkh District Ulaanbaatar

210349, P.O.B – 179 Mongolia

E. Malaysia Distributor (Sabah & Sarawak)

TLS MARKETING SDN. BHD.

Lot 1453, Sect. 66, KTLD, Jin. Kemajuan, Bintawa Ind. Est. 93450 Kuching.

P.O.Box 2039, 93740 Kuching, Sarawak.

Imported by:

U AN FOODSSTUF PTE.LTD.

75 Tuas View Walk 1, Singaproe 637615

Brunei Importer:

ENG HUP LEONG TRADING SDN. BHD.

EDR No. BD 00955, Lot No. 01037

Spg 185-41, Blk E, Unit No. 5 & 6

Kampong Katok, Mukim Gadong

Brunei Muara District BE 2319

Negara Brunei Darussalam.

Email: ehl@brunet.bn

Additives used are of plant & chemical origin

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